An old treaty port where coffee and tea have lived side by side for a century — from the heritage villa cafés of Gulangyu Island and the artsy seaside harbour of Shapowei to the quiet garden cafés of Huaxin Road and the oolong teahouses where Fujian locals sip all day long.
Picture yourself in an old treaty-port villa on Gulangyu Island, a sea breeze drifting in, a latte in your hand — while at the next table a Xiamen auntie brews oolong in a tiny clay pot and pours it into thimble-sized cups. That single scene sums Xiamen up, because here coffee and tea were never separate things. Xiamen opened as a foreign-trade treaty port in 1843, Western merchants and missionaries carried coffee in through Gulangyu, and overseas-Chinese returning from Southeast Asia brought their own coffee habits home. Café culture has been rooted here since the early 20th century.
The upshot is that Xiamen is now one of the densest café cities in China — walk a few steps and there's another coffee shop. You'll find old villa cafés converted from heritage houses, sea-view spots looking out over the water, and serious new specialty roasters obsessing over their beans; a couple of local baristas have even judged at world-level coffee competitions. The tea roots run just as deep, because Fujian is the home of oolong, above all the Tieguanyin (铁观音) grown in Anxi County just up the road.
Before you head out, one thing to understand: Xiamen has both neighbourhoods where tourists cluster and neighbourhoods where locals actually sit. Honestly, cafés on Gulangyu Island and around Zengcuo'an (曾厝垵) are pretty but crowded and pricier. If you want the local feel at a fairer price, look to Shapowei (沙坡尾) by the sea and the villa cafés of Huaxin Road (华新路), which are far quieter and leafier. We'll walk you through it neighbourhood by neighbourhood.
Long before coffee arrived, people in Xiamen were drinking oolong from tiny cups — and they still drink it every day.
Zhongshan Road (中山路) pedestrian street, the old town — this area is dotted with oolong teahouses and tea shops
Fujian is the home of China's most famous oolong, and the star is Tieguanyin (铁观音) — the "Iron Goddess of Mercy" — a floral, smoothly mellow oolong grown in Anxi County (安溪) not far from Xiamen. Locals brew it gongfu-cha style (功夫茶): a small clay pot and tiny cups, quick steeps poured often, with the leaves yielding 6 to 8 infusions that shift in flavour cup by cup. You sip and chat, sip and chat — it's a social ritual woven into everyday life far more than just a drink.
The charm of the tea here is that it stays cheap and genuinely everyday — not some pricey luxury. At teahouses (茶馆) around the Zhongshan Road old town, at tea shops across the city, even in Xiamen homes, you'll see a brewing set sitting on every table. Sit down for one round of hot Tieguanyin and you'll understand why this city carries cafés and teahouses side by side so easily.
Get a feel for each one first, then decide whether today calls for specialty coffee, proper oolong tea, or a cold drink with a sea view.
The heart of Xiamen's coffee scene — independent specialty shops that care about their beans and their brew, pulling consistent pour-overs and lattes. Some roast in-house; some have baristas of competition calibre. Xiamen has so many cafés that you trip over one every few steps, from tiny shops down alleys to slick design spots inside old villas. If you take your coffee seriously, this is a city you won't get bored exploring.
Fujian's most famous oolong, from Anxi County just up the road — floral, smoothly mellow, brewed in a small clay pot and tiny cups gongfu-cha style, yielding 6 to 8 infusions that change flavour cup by cup. Fujian people drink it as a daily ritual, sipping and chatting away a whole afternoon. It's the cheapest drink in the city and the most genuinely everyday thing you can order in Xiamen.
Xiamen is an island city by the sea, so sea-view cafés come with the territory — from spots on Gulangyu looking out over the water and the boats, to cafés along the Island Ring Road (环岛路) and Shapowei right on the old harbour. Many are designed so the upstairs seating faces the sea. Settling in with a coffee or a cold drink in the late afternoon, looking out at the water, is something Xiamen pulls off far better than any inland city.
Xiamen's signature charm is the café set inside an old treaty-port villa or an overseas-Chinese mansion — above all on Huaxin Road (华新路), lined with 1930s garden houses, shaded by trees, quiet, and far more local than touristy. You sit in the high-ceilinged rooms of an old house with a little garden outside, coffee in one hand and a book in the other. It's a café atmosphere that's hard to find in other cities.
Like every Chinese city, Xiamen is full of big-name milk-tea and cold-drink chains — bubble milk tea, fresh fruit teas, seasonal coolers. They're lighter on the wallet than specialty coffee and perfect for Xiamen's warm, humid weather. Some local shops play with hometown ingredients, turning oolong into milk tea or tea-scented coolers. Grab one and wander the old town or the seafront — it suits this city perfectly.
Come evening, Shapowei's café scene turns into a bar scene. This art zone on the old boat harbour has small bars, craft-beer spots, and places that are cafés by day and bars by night — including a brewery started by Germans who settled here. The vibe is mellow, nowhere near as hectic as the tourist streets. Sip a beer, listen to some music, watch the fishing boats in the harbour — a fitting end to a Xiamen day, especially for a younger crowd.
Four scenes, each its own thing — hipster-by-the-sea, quiet local villas, the legendary view island, and the buzzy tourist street.
The last old fishing village inside urban Xiamen, tucked between Xiamen University and the sea. Its old boat harbour has been turned into an art zone full of indie cafés, bars, design shops and street-art murals, all sitting next to fishing boats that still dock there. The vibe is mellow and hipster, right on the water — photos and coffee by day, bars by night. It's the café neighbourhood young people and locals love most.
If you want a good, quiet café the way Xiamen locals do it, Huaxin Road is the answer. The street is lined with 1930s overseas-Chinese villas and garden houses, many converted into cafés that keep the old-house feel intact — high ceilings, big windows, little gardens, and big shade trees. You can nurse a coffee and a book here all afternoon. Far fewer tourists than Gulangyu, and a neighbourhood where locals genuinely come to sit.
A World Heritage island that's the birthplace of Xiamen's coffee culture, going back to treaty-port days. It's full of old Western villas, pretty gardens, and sea-view cafés looking out over the boats and the mainland. The classic atmosphere is hard to match elsewhere — but honestly it's a full-on tourist island now, crowded, with coffee pricier than in the city. It's better for a single cup to soak up the atmosphere and history than for settling in regularly.
A beachside village turned into a hugely popular food-and-café street. The lanes are packed with drink stands, photogenic cafés and snacks, and it sits near the Island Ring Road where sea-view cafés line up. The atmosphere is fun and lively, great for grazing as you wander. But honestly it's a full tourist zone — pricier and less local than Shapowei or Huaxin Road. Come for the breezy seaside fun, but for a good, quiet coffee, the other areas do it better.
Some are famous for atmosphere, some for the coffee or the local flavour — pick by what you're in the mood for.
Not a single shop but a whole neighbourhood, and the beating heart of Xiamen's new-wave café scene. The old fishing harbour has been reborn as an art zone full of indie cafés, design shops, bars and street-art murals, all alongside fishing boats that still dock here for real. You'll find everything from tiny specialty coffee spots to cafés that flip into music bars after dark. The mood is laid-back and right on the sea — nowhere near as frantic as the tourist streets. This is where young Xiamen genuinely comes to sit.
Huaxin Road is the answer for anyone who wants a good, quiet coffee the way Xiamen locals do it. The street is lined with 1930s overseas-Chinese villas and garden houses, many turned into cafés that keep every bit of the old-house feel — high ceilings, big windows, little gardens, and great shade trees overhead. You can sit with a coffee and a book the whole afternoon. There are far fewer tourists than on Gulangyu, and it's the kind of place that tells you exactly how much this city loves sitting in cafés.
Gulangyu is where Xiamen's coffee culture began, well over a century ago. Today the island has old cafés set inside Western treaty-port villas — some run by old families that have been here for generations, some with balconies looking straight out over the sea and the boats. The draw is the classic atmosphere and history you won't find elsewhere. Honestly it's pricier than the city and crowded, so come for one cup to soak in the island mood rather than hoping for a bargain.
If you want to drink the way Fujian locals do at the lowest price, find a teahouse (茶馆) in the old town around Zhongshan Road (中山路). These places serve oolong, especially Tieguanyin from Anxi, brewed in a clay pot and tiny cups gongfu-cha style, with the leaves re-steeped many times over. You sit and chat for ages. Nothing fancy, but completely genuine — the everyday drink of Xiamen at the cheapest price, offering something coffee can't. The same streets also have tea shops where you can buy leaves to take home.
Xiamen's Island Ring Road (环岛路) is lined with cafés and drink spots looking out over the sea and the sand. Many have outdoor seating or an upstairs balcony facing the water — ideal for a coffee or a cold drink in the late afternoon when the light softens and the breeze picks up, sea air included. It's the kind of scene that an island city like Xiamen does far better than anywhere inland. Cycling the road and hopping between cafés is a hugely popular thing to do here.
Shuzhuang Garden by the sea on Gulangyu Island — the kind of sea view the island's old cafés look out on
Things you can drink in Xiamen but struggle to find elsewhere.
The one drink that sums up Fujian's roots in a single cup — Anxi oolong, floral and smoothly mellow, brewed in a clay pot and tiny cups gongfu-cha style, with 6 to 8 infusions that slowly shift. It's the best place to start if you want to understand this city's tea culture. Sit down for a round in an old-town teahouse and you'll get why Fujian people drink it every single day.
Xiamen has so many specialty cafés that coffee lovers can explore for days without getting bored — a pour-over pulled from good beans, or a latte with silky microfoam. Pick a shop in Shapowei or on Huaxin Road and you get both good coffee and good atmosphere. Some have baristas of competition calibre, so chatting with them about the beans is part of the fun — coffee with both flavour and a story.
Because Xiamen is a city of overseas-Chinese who returned from Southeast Asia, many cafés carry a tropical streak — above all coconut coffee (coffee blended with coconut water or milk), sweet and creamy and a great match for the city's warm, humid air. It's a cold drink that tells the story of the treaty port and migration in a single glass. If you spot it on a menu, order one — this flavour is at home in a Fujian port city like this.
Some of Xiamen's newer milk-tea shops play with the city's tea roots, turning oolong into milk tea or fruit tea with a deeper, leafier flavour than the usual cup — alongside the bubble milk tea and fresh fruit teas you find all over China. Lighter on the wallet than specialty coffee and perfect to sip while wandering the old town or the seafront — a cool option for one of Xiamen's warm, humid days.
Xiamen runs on mobile payments almost everywhere — most cafés, teahouses and gift shops take WeChat Pay and Alipay first. Smaller teahouses and street stalls often take only WeChat Pay or cash. Before you travel, set up Alipay and link a Visa/Mastercard via its international mode (it works for tourists · see our China payments guide).
On prices, understand that Xiamen has both tourist-heavy areas and genuinely local ones. Cafés on Gulangyu Island and around Zengcuo'an are pretty but pricier and crowded. For the local feel at a fairer price, head to Shapowei or Huaxin Road. And if you really want to save, oolong tea at a local teahouse is much cheaper — and the most genuinely everyday thing this city drinks.
On getting around: reaching Gulangyu means taking a ferry from the city terminals (book ahead in peak season). In the city itself there's a very handy metro — especially Line 1, which runs along the coast with lovely views as it crosses the bridge. Café districts like Shapowei sit right by Xiamen University and Nanputuo Temple, so you can walk over from the sights easily. If you'll need general internet access in China, set up a VPN before you travel — see our China Internet & VPN guide.
Zengcuo'an village (曾厝垵) — a beachside café-and-food street, lively but a full tourist zone
Stay in the old town to walk to the teahouses and cafés, or by the sea near Shapowei and the Island Ring Road.